Recipe of Award-winning Creamless Butternut Squash Soup
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Super Quick Homemade Creamless Butternut Squash Soup. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook Creamless Butternut Squash Soup using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Creamless Butternut Squash Soup:
- 1 butternut squash
- 2 tbsp butter
- 1 medium onion
- 6 cup veggie broth
- 1 nutmeg
- 1 salt and pepper
Steps to make Creamless Butternut Squash Soup
- Cut squash into 1 inch chunks
- Melt butter in large pot, add onion, and cook til translucent, about 8 minutes
- Add squash and stock. Bring to simmer and cook til squash is tender, about 15 to 20 minutes
- Remove squash chunks with slotted spoon and place in blender and puree. Return blended squash to pot. Stir and season with nutmeg, salt, and pepper
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