Step-by-Step Guide to Prepare Award-winning Chunky Tomato Soup
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Chunky Tomato Soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chunky Tomato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chunky Tomato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Chunky Tomato Soup using 9 ingredients and 3 steps. Here is how you cook that.
I still had a freezer draw full of last year's tomatoes which I grew myself as we are now coming into a new season I really need to use them up. So I made this healthy soup which we had with homemade soda bread.
I ran the frozen tomatoes under running hot water and easily peeled the skins away. Then I let them thaw slightly and roughly chopped them up before adding them to the saucepan.
Ingredients and spices that need to be Take to make Chunky Tomato Soup:
- 12-16 fresh tomatoes, peeled and roughly chopped
- 4 garlic cloves, finely chopped
- 2 onions, finely diced
- 2 Bay leaves
- 2 tbsp olive oil
- Salt to taste
- Ground black pepper to taste
- Chilli flakes to taste
- 2 cups water, maybe more if needed
Instructions to make Chunky Tomato Soup
- Heat the olive oil over medium heat, add the onions and bay leaves. Fry for 1-3 minutes until soft. Add the garlic and fry for another minute.
- Turn heat to high then add the tomatoes, water and add plenty of seasoning. Allow to cook on high for 10 minutes then reduce to a simmer and stew the tomatoes for 50-55 minutes or until soft and desired consistency has been reached. Serve with crusty bread.
- For my picky toddler I blended it to a smooth soup and added a tablespoon of ketchup and sweetener.
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So that's going to wrap this up for this special food Recipe of Award-winning Chunky Tomato Soup. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!