Steps to Make Favorite Butternut squash soup
Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Butternut squash soup. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Butternut squash soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butternut squash soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Butternut squash soup is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Butternut squash soup estimated approx 2 hours.
To get started with this particular recipe, we have to first prepare a few components. You can have Butternut squash soup using 8 ingredients and 5 steps. Here is how you cook it.
Just love it. Good hearty soup. Serve with croissants or biscuits and Youll be a happy camper
Ingredients and spices that need to be Make ready to make Butternut squash soup:
- 1 butternut squash
- 1 red bell pepper
- 1 yellow onion
- 5 garlic cloves
- 1 32oz box of chicken stock or broth
- 1 salt and pepper
- 1 pinch of red pepper flake (optional)
- 1/4 cup grated parmesan cheese
Instructions to make Butternut squash soup
- Get your veggies and give a rough chop and cube.
- Drizzle with olive oil salt and pepper and red pepper flakes and roast in 400 oven for 45 minutes to an hour
- Once roasted put all veggies in pot with chicken stock and bring to boil. Add cheese and salt and pepper to taste.
- After a half hour. Use a hand blender or can be put in reg blender. Once soupy consistency, kinda looks like baby food. Cook for another half hour on a simmer.
- Top with a sprinkle of Parmesan cheese and enjoy
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