Recipe of Favorite Green pea soup from heaven
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Green pea soup from heaven. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Green pea soup from heaven, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green pea soup from heaven delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can have Green pea soup from heaven using 15 ingredients and 5 steps. Here is how you cook it.
When the tomato and the cream meets...
Ingredients and spices that need to be Prepare to make Green pea soup from heaven:
- little oil
- 1 onion
- 500 g green peas
- little salt
- little pepper
- 1 tablespoon tarragon
- 1 tablespoon thymine
- 1 tablespoon parsley
- 3 bay leaves
- 1 pound broth
- 1 humped tablespoon of red pepper
- 10 tablespoons canned tomatoes
- 1 dl cooking cream
- 3 leaves basil
- 3 leaves lemon grass
Instructions to make Green pea soup from heaven
- We cook the onion in the little oil and add all of the spices, instead of the paprika.
- If possible, use live herbs instead of bagged spices.
- Add 500 grams of green peas, 1 pound broth and 3 bay leaves and pour hot water just to cover it.
- When the peas are soft, add the 10 tablespoons of tomato sauce, stir it a little bit, then add the red paprika, mix it for 1 minute, and then finish it with the 1 dl cream, which is ready in 3 minutes after adding it and pull it out of the fire.
- Serve with owl-wooden spoon or basil leaves. :D Enjoy!
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