Recipe of Speedy Taisen's Ham Bean and Potatoe Soup

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Award-winning Taisen's Ham Bean and Potatoe Soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

When it comes to cooking, it is crucial to take into account that everybody else started somewhere. I don't know of a single person who was born with a wooden cooking spoon and all set. There is a good deal of learning which needs to be carried out as a way to become prolific cook and there is definitely room for advancement. Not only can you need to start with the basics in terms of cooking however you almost need to begin again if understanding how to cook a new cuisine such as Chinese, Chinese, Thai, or Indian food.

Which means at any particular time in your cooking cycles there is quite probably some one somewhere that's better and/or worse at cooking more compared to you personally. Take advantage of this because even the best have bad days when it comes to cooking. There are lots of men and women who cook for different factors. Some cook in order to consume and survive although some cook since they actually enjoy the process of ingestion. Some cook through the times of emotional upheaval and many others cookout of utter boredom. No matter your reason for cooking or learning to cook you should begin with the basics.

For all those that are expecting to add wholesome cooking customs into their everyday patterns, you'll find no more resources available than ever before to be able to assist you in those endeavors. It is possible to search for the help of a qualified nutritionist, so your health care provider can offer advice, you can get all kinds of books about healthy eating, cooking, and alive at the community library, and the world wide web is an outstanding source of all kinds of information once it comes to leading a healthy lifestyle allaround.

Many things affect the quality of taste from Taisen's Ham Bean and Potatoe Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taisen's Ham Bean and Potatoe Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Taisen's Ham Bean and Potatoe Soup using 13 ingredients and 15 steps. Here is how you cook that.

I made it a bit spicy but the kids and husband liked this. husband usually doesn't like soup but he liked this one.

Ingredients and spices that need to be Prepare to make Taisen's Ham Bean and Potatoe Soup:

1. 1 left over ham with or without bone. up to you
2. 1 to 2 cans of pinto beans
3. 1 to 2 cans northern beans
4. 2 or 3 cans of potatoes ( whole ones cut up into smaller size ) , fresh potatoes 4 to 5 large peeled and cut into smaller pieces
5. 1 ham stock or left over juice from cooking the ham the day before. ( we made a ham last night and saved all the juices to use in the soup )
6. 1 beef bullion cube
7. 1 onion or onion powder
8. 1 garlic powder or fresh garlic minced ( about 4 to 5 cloves )
9. 1 pepper to taste
10. 1 milk
11. 1 flour
12. 1 honey and/or pancake syrup ( optional for a little sweetness )
13. 1 beef or vegetable stock if needed for more liquid ( optional )

Instructions to make Taisen's Ham Bean and Potatoe Soup

1. Pull off as much of the ham that you can. Put that into a big pot or other slow cooker.
2. Add in drained beans to the ham you took off the bone.
3. Using water add in about 3 to 4 beef bouillon cubes. Boil and dissolve. Add to the meat and beans. About 2 to 3 cups.
4. Using the left over ham on the bone, put that in a saucepan with the juices from the leftover ham. Add in a little water if needed and add beef bouillon cubes. About 2 or 3.
5. If you are using ham that hasn't been used yet, you can do the same thing except for adding in juices. You can also skip this and just cut up the ham into pieces. Adding flavor later.
6. Let the ham cook down. Let it start falling off the bone. Once that happens you are ready to pull that out. You can get more of the meat off at this point.
7. Remove the ham and bone from the liquid, pull off any extra meat and add to the pot. You can start adding more of that liquid into the pot as well.
8. Mince garlic or use garlic powder. Add in. Add in all seasonings and put a lid on the pot after stirring.
9. Peel potatoes or open canned. If your using potatoes from a can drain, and cut into half, leave whole or cut into smaller pieces. Fresh, peel rinse and cut into desired size.
10. You can add the rinsed potatoes into the pot or you can boil them separately just to get them a little softer before adding in. I boil mine just a bit, not all the way and then drain and add. Do NOT rinse. The starch helps thicken the soup.
11. If needed, put flour and milk in a bowl. Get the lumps out. Take some of the liquid from the pot and put into a small saucepan. Stir in the milk and flour combination slowly. Then as that thickens, add this slowly to the soup.
12. Taste taste taste !!!! Add whatever is needed. I only use salt (very little because ham is salty), pepper, garlic and onion or onion powder.
13. Let the soup cook until the potatoes are fully soft or just a bit firm if you prefer.
14. I always use ham that is from the night before. When I heat up my ham, I add in a little butter, brown sugar, syrup and honey. I spoon over the juices on top of the ham while heating. Same as basting a turkey. You can add any of these to the soup for a bit of sweetness.
15. Serve with warm rolls or butter bread. Enjoy !

Additionally you will detect as your experience and confidence grows that you will find your self more and more usually improvising as you move and adjusting meals to meet your personal preferences. If you prefer less or more of ingredients or want to earn a recipe somewhat less or more spicy in flavor that can be made simple alterations on the way so as to achieve this objective. Quite simply you will start punctually to create snacks of your individual. And that is something you wont fundamentally learn when it has to do with basic cooking skills to newbies however you would never learn if you did not master those simple cooking abilities.

So that is going to wrap it up for this exceptional food Simple Way to Prepare Homemade Taisen's Ham Bean and Potatoe Soup. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Share this post