Simple Way to Make Speedy Spinach Chicken Egg Soup (Gluten Free)
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Steps to Make Ultimate Spinach Chicken Egg Soup (Gluten Free). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Spinach Chicken Egg Soup (Gluten Free), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach Chicken Egg Soup (Gluten Free) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Spinach Chicken Egg Soup (Gluten Free) using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Spinach Chicken Egg Soup (Gluten Free):
- 1.5 liter water
- 2 chicken breasts (thinly sliced)
- 1 bag spinach
- 4 eggs (beaten)
- to taste salt
- 3 tbsp GF fish sauce
Steps to make Spinach Chicken Egg Soup (Gluten Free)
- In a big pot, add water. Bring it to boil.
- Add the chicken in. Lower the heat and simmer for about 20 mins.
- Add eggs in and stir well.
- Add fish sauce and salt to taste
- Add spinach in and stir well.
- Cover with lid and cook for another 10 mins
- Serve hot with rice.
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So that is going to wrap it up with this special food How to Make Ultimate Spinach Chicken Egg Soup (Gluten Free). Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!